Chi Chi
tropicalfrozencreamy
Ingredients
- Vodka45 ml
- Coconut Cream45 ml
- Pineapple juice90 ml
Switch between ml and US units above. Recipes are designed for home mixing.
Glass
Hurricane
Garnish
Pineapple wedge & cherry
Method
- 01Add all ingredients to a blender with a cup of crushed ice.
- 02Blend until smooth.
- 03Pour into a hurricane glass.
About this drink
More on the Chi Chi
What it tastes like
A silky, creamy texture. Overall it reads as creamy.
Why this recipe works
Blending with crushed ice keeps the Chi Chi cold and texturally smooth — the sweetness reads softer once it's diluted into the frozen drink.
Ingredient tips
- Stir the can well before pouring — coconut cream separates as it sits.
When to serve it
Serve after dinner instead of dessert.
