Brandy Alexander
Classiccreamydessert
Ingredients
- Brandy30 ml
- Crème de Cacao30 ml
- Heavy Cream30 ml
Switch between ml and US units above. Recipes are designed for home mixing.
Glass
Coupe
Garnish
Grated nutmeg
Method
- 01Shake all ingredients hard with ice.
- 02Double strain into a chilled coupe.
About this drink
More on the Brandy Alexander
What it tastes like
A silky, creamy texture. Overall it reads as creamy.
Ingredient tips
- Use single (light) or double cream depending on how rich you want the finish.
When to serve it
Serve after dinner instead of dessert.
Common mistakes
- Shaking too briefly. Shake hard for around 10–12 seconds so the drink chills and dilutes properly.
- Serving in a warm glass. Chill the coupe or martini glass in the freezer first.


